Biscuits au caramel beurre salé Marabissi 200g, boîte métal collector - GILDA épicerie fine Genève

Salted Caramel Biscuits - Marabissi (200g)

CHF 13.00
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Biscuits au caramel beurre salé Marabissi 200g, boîte métal collector - GILDA épicerie fine Genève

Salted Caramel Biscuits - Marabissi (200g)

Weight: 200g

CHF 13.00
Taxes included. Shipping calculated at checkout.

The Marriage of Tuscany and Pure Indulgence

Pasticceria Marabissi presents a creation that departs from tradition: a fine, crunchy shortbread biscuit enriched by the decadence of salted butter caramel. Each bite is a delicate balance between caramelized sugar and a hint of salt that heightens the flavor profile. This is the craftsmanship of Chianciano Terme applied to a universally beloved flavor.

The Elegance of the Collectible Tin

At GILDA by Restaurant Roberto, we have selected this metal tin version not only for the optimal protection it offers the biscuits but also for its "retro-chic" design. It is the ultimate gift item: once the biscuits have been enjoyed, the tin serves as a beautiful decorative piece or an elegant container for your kitchen.

Specifications

Producer: Pasticceria Marabissi

Origin: Tuscany, Italy

Key Ingredients: Wheat flour, high-quality butter, sugar, salted butter caramel, fresh eggs.

Texture: Shortcrust, melting on the tongue with caramel fragments.

Format: Decorative metal tin (ideal for gifting).

Special Feature: Artisanal production, free from preservatives.

GILDA’s Recommendations

Afternoon Tea: These biscuits are the perfect companion for an Earl Grey or an Oolong tea, whose woody notes complement the caramel perfectly.

Improvisational Dessert: Serve them alongside light whipped cream or a baked apple for a quick and refined dessert.

Storage: The metal tin ensures long-lasting freshness. Ensure it is tightly closed after each use to preserve the crunch.

Shipping

Ships within 1 to 3 business days.

Pairs beautifully with