{"product_id":"spaghetti-pasta-di-gragnano-igp-gilda-by-restaurant-roberto-500-g","title":"Spaghetti n°1 di Gragnano IGP - GILDA (500g)","description":"\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eThe Pinnacle of Pasta Craftsmanship\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eFor our signature pasta,\u0026nbsp;\u003cb data-path-to-node=\"6\" data-index-in-node=\"61\"\u003eGILDA by Restaurant Roberto\u003c\/b\u003e has chosen to collaborate with the renowned \u003cb data-path-to-node=\"6\" data-index-in-node=\"133\"\u003eAfeltra\u003c\/b\u003e pastificio, founded in 1848 in Gragnano. These Spaghetti n°1 are the result of ancestral expertise: using premium durum wheat semolina mixed with pure water from the local springs of the Lattari Mountains.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003e\u003cb data-path-to-node=\"7\" data-index-in-node=\"0\"\u003eThe Excellence of Bronze Drawing\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe hallmark of GILDA spaghetti lies in its production: it is drawn through traditional bronze dies and undergoes a slow drying process at low temperatures. This artisanal method creates a porous, rough surface—an essential condition for your sauces to grip the pasta perfectly rather than sliding to the bottom of the plate.\u003c\/p\u003e","brand":"GILDA by Restaurant Roberto","offers":[{"title":"Default Title","offer_id":57341377970521,"sku":null,"price":7.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0973\/9059\/2345\/files\/spaghetti_no1_gilda.jpg?v=1778958313","url":"https:\/\/gildabyroberto.com\/en\/products\/spaghetti-pasta-di-gragnano-igp-gilda-by-restaurant-roberto-500-g","provider":"GILDA by Restaurant Roberto","version":"1.0","type":"link"}